

Menu
Appetizers / Starters
These dishes are served before soup or the main course. These dishes are served before soup or the main course.
Duck pate
Free range duck pate with green pepper, cranberries and toast.
CZK 175
Steak tartare / Steak tartare
120 g Steak Tartare with quail egg – three toasts and garlic Steak Tartare with quail egg
CZK 257
Pork brawn
120 g Homemade light pork brawn with onion from a butcher from Újezd, peasant bread Pork brawn with onion, sourdough bread
CZK 126
Pickled cheese
120g Brie marinated with herbs, chilli and garlic oil, sourdough bread
CZK 135
Pork cracklings
150 g Pork cracklings in lard from a butcher from Újezd, peasant bread. Pork cracklings in lard, sourdough bread.
CZK 135
Sausage
160 g Grilled sausage toaster bread with mustard and fresh horseradish, spicy peppers with pickles
CZK 147
Toasts / Toasts
100 g Devil's toast – spicy meat toast with horseradish baked with cheese. Spicy meat toast baked with cheese
CZK 104
Soups
A diverse range of flavorful dishes which are all sourced daily and locally
Chicken broth
Homemade chicken broth, crepe noodles and vegetable. Homemade chicken broth, crepe noodles and vegetable.
CZK 50
Goulash soup
Goulash soup served in a loaf of sourdough bread. Goulash soup served in a loaf of sourdough bread.
CZK 135
Soup of the day / Soup of the day
CZK 50
Main dish
Home cooking / Our recommendation of Czech cuisine
Braised sirloin
200 g Sirloin – braised beef roast in cream sauce with cranberries and bread dumplings. Braised sirloin with creamy vegetable sauce and cranberries, served with homemade dumplings.
CZK 295
Wiener schnitzel
250 g Wiener schnitzel - veal with homemade potato salad with egg. Traditional Wiener schnitzel - veal with homemade potato salad with egg.
CZK 499
Young duckling
Confit young duck with stewed red cabbage in wine and bun dumpling. 35 oz. Free range duck, stewed red cabbage with red wine and homemade dumplings.
CZK 396
Beef goulash / Goulash
250 g Old Prague beef stew goulash with bread dumplings. Goulash – Traditional Old Prague´s beef stew goulash with homemade dumplings.
CZK 292
Roasted pork neck
250 g Roasted pork neck with stewed red cabbage with red wine and homemade potato dumplings. Roasted pork neck with stewed red cabbage with red wine and homemade potato dumplings.
CZK 280
Fried chicken breasts
250 g Fried chicken breasts with boiled potatoes with chives and butter. Fried chicken breasts with boiled potatoes with chives and butter.
CZK 280
Drinks
Fresh juice
A refreshing blend of freshly squeezed orange, watermelon, carrot, and ginger
Small
CZK 2.00
Medium
CZK 3.00
Large
CZK 4.00
Wine
Choice of red, white, or rosé
CZK 2.00
Soft drink
Soda, Sprite, Pepsi & Diet Coke
CZK 1.50
Coffee
Locally roasted coffee, brewed in-house
CZK 2.50
Cocktails
Aperol Spritz, Gin & Tonic, Mojito
CZK 1.50